I have been dreaming of canning peaches in this kitchen with my Mamma for quite some time! We worked together all afternoon and plowed through almost six cases. With two canners alternating on the stove and both of us peeling and slicing, it went relatively fast! We ended up with twenty-eight pints and twenty-eight quarts of peaches to enjoy! Any that weren't quite ripe enough were saved to freeze in slices for smoothies or make into a cobbler within the week. It was a very productive day and we so enjoyed!
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